You will have an opportunity to buy a meal
for someone in need or just to bring joy to someone for no reason :))

Finally here!
Our “Cloud Nine”
New York Cheeze Cake-10.95

Pumpkin Pie - 8.95

Classic Cheeze Burger - 17.95

Flame broiled burger on grilled ciabatta bun with lettuce, tomatos, pickles and American cheeze. Comes with a side of salad or chips and salsa
The best plant based burger you’ll ever have! (20g of protein)

House Pizza-16.95

One of the best plant based pizzas you'll ever have
Flame broiled crust, topped with marinara, crumble sausage, grilled onions, mushrooms and sweet red peppers, Kalamata olives, "Parmesan" and melted "Mozzarella Cheeze" finished with herbs and olive oil
with home-made gluten-free flatbread- 23.90

Sweet and Savory BBQ "Beef”-15.95

Grilled onions, red peppers and marinated "beef" strips stuffed into flame-broiled flatbread with crunchy pickles and crisp mixed greens
Served with choice of side salad or organic corn chips and salsa

Nasi Goreng-15.95

A very popular Indonesian fried rice dish, (and our staff’s favorite lunch meal) combines fried brown and wild rice, garlic, caramelized onions, broccoli, mushrooms, carrots, sesame oil and sweet soy sauce
Great as a side dish, light meal, or a perfect entrée accompanied by a side of our... house marinated grilled tofu 4.95 extra
● GS without soysauce

We LOVE Potatoes!-8.95

Side of roasted potato wedges with our House BBQ Sauce

Business Hours

Monday closed
Tuesday closed
Wednesday closed
Thursday 11:30am - 2:00pm
Friday 11:30am - 7:00pm
Saturday 11:30am - 7:00pm
Sunday 11:30am - 3:00pm
Meet the crew that is putting all their love into the food you eat.
The happy trio serving you in the dining room,
here in front of the real Star: The Desert Case!XXX

Sor

READ this lovely article about us! HERE

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Our Restaurant is open
with limited seating capacity

(no reservations)

+Take Out and Curbside Pickup+

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NOTE:
The Cheeze Factory cannot assume any responsibility for special dietary needs,
allergies or food sensitivity.
Our entire menu is prepared using shared equipment.
We do not use specifically designated cooking utensils for any food items.